Three-Alarm Tofu with Oyster Mushrooms and Spinach Recipe | Yummly

Three-Alarm Tofu with Oyster Mushrooms and Spinach

SERIOUS EATS
12Ingredients
60Minutes
340Calories
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Ingredients

US|METRIC
  • 12 ounces firm tofu
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon honey
  • 1 tablespoon cornstarch
  • 2 teaspoons sesame oil
  • 1/4 teaspoon crushed red pepper
  • 8 ounces oyster mushrooms (chopped)
  • 3 tablespoons canola oil
  • 1 tablespoon ginger (peeled and chopped)
  • 1 tablespoon garlic (chopped)
  • 6 ounces baby spinach (chopped)
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    NutritionView More

    340Calories
    Sodium24% DV580mg
    Fat35% DV23g
    Protein39% DV20g
    Carbs6% DV19g
    Fiber16% DV4g
    Calories340Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium580mg24%
    Potassium820mg23%
    Protein20g39%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A100%
    Vitamin C25%
    Calcium70%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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