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7Ingredients
40Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. chocolate (I used semi-sweet)
- 8 Tbsp. butter
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 tsp. salt (optional)
- 1/2 cup tapioca flour
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium500mg21% |
| Potassium75mg2% |
| Protein4g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber<1g2% |
| Sugars69g |
| Vitamin A15% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tracy 6 years ago
This needs some tweaks...firstly, the photo looks like a 9x9 pan. My brownies came out super thin, AND I added walnuts. They were flaky on top like the photo showed but a smaller pan would have made them better. 25 minutes is also too long for a 9x9, all my edges were burnt. I should have checked at about 17 minutes. Taste is good and I made mine paleo. Sub coconut oil for butter and coconut sugar for sugar.