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Rita Amine: "This is one of my favorite things to cook. I just…" Read More
10Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large, chopped)
- 2 garlic cloves (minced)
- 1 Tbsp. olive oil (Bertolli)
- 1 lb. ground beef (browned and drained)
- 32 oz. stewed tomatoes
- 16 oz. water
- 8 oz. elbow macaroni (uncooked)
- salt (to taste)
- pepper (to taste)
- Parmesan cheese (optional)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium840mg35% |
| Potassium1010mg29% |
| Protein33g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rita Amine 4 years ago
This is one of my favorite things to cook. I just add a lot of shredded cheese to make it extra delicious 😋