Thick and Fluffy Pancakes From Homemade Pancake Mix Recipe | Yummly

Thick and Fluffy Pancakes From Homemade Pancake Mix

SERIOUS EATS
11Ingredients
35Minutes
340Calories

Ingredients

US|METRIC
  • 4 1/2 ounces all purpose flour (such as Gold Medal blue label, about 1 cup, spooned; 125g)
  • 1/2 ounce sugar (about 1 tablespoon; 15g)
  • 1/2 ounce malted milk powder (such as Carnation or Hoosier Hill Farms, about 2 tablespoons; 15g)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon Diamond Crystal Kosher Salt (; for table salt, use about half as much by volume or the same weight)
  • 1/4 teaspoon baking soda
  • 2 1/2 ounces refined coconut oil (solid and firm, between 68°F and 72°F, about 1/3 cup; 70g)
  • 4 ounces milk (any percentage will do, or non-dairy alternatives, about 1/2 cup; 115g)
  • 1 large egg (straight from the fridge, 1 3/4 ounces; 50g)
  • 1/4 ounce vanilla extract (about 1 1/2 teaspoons ; 7g)
  • 1 batch pancake mix (above, about 1 1/2 cups; 8 1/4 ounces; 233g)
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    NutritionView More

    340Calories
    Sodium26% DV630mg
    Fat31% DV20g
    Protein12% DV6g
    Carbs11% DV33g
    Fiber4% DV<1g
    Calories340Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol55mg18%
    Sodium630mg26%
    Potassium130mg4%
    Protein6g12%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber<1g4%
    Sugars7g14%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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