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10Ingredients
49Minutes
720Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup salted butter (room temperature)
- 3/4 cup light brown sugar (lightly packed)
- 1/4 cup sugar
- 2 eggs
- 2 tsp. vanilla extract
- 2 1/4 cups all purpose flour
- 1 tsp. cornstarch
- 1 tsp. baking soda
- 1/4 tsp. baking powder
- 1 3/4 cups semi sweet chocolate chips
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Directions
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol120mg40% |
Sodium400mg17% |
Potassium270mg8% |
Protein8g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate95g32% |
Dietary Fiber4g16% |
Sugars58g |
Vitamin A15% |
Vitamin C |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Ben a year ago
Great cookies- well received by all! I only used 1 cup of chocolate chips as I thought the recommended amount was absurd
Stefanie Sschutz 6 years ago
Great cookies! Have made them a few times but I make them a little smaller than the 1/4 cup size in the original directions.
Kc Moose 6 years ago
Finally, choc. chip cookies that aren't flat. Thank you. I did however add roughly 1/4 c. additional flour (high altitude) and some extra chips.
jeanie 6 years ago
👍🏼👍🏼👍🏼 “DIVINE” was the word to describe these cookies...everybody loved it! This recipe definitely a keeper! Thx for sharing it!
Furnald 6 years ago
I love this recipe simple and delicious, I used a combo of Ghiradelli semi sweet and 60% cacao I will use this recipe again and again!
Laurie Eldridge 7 years ago
Wonderful I doubled it and it made sooo many - nice and puffy the way we like them unlike thin and crispy! To for this recipe!
Nat 7 years ago
The BESSSTTT! Big- Thick -Soft Cookies. I have made many chocolate chip cookies and this recipe is ultimate!