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13Ingredients
55Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breast (cubed.)
- 2 tsp. garlic powder
- 2 cans chopped green chilies (4oz each)
- 2 cans beans (nothern, ., 15oz, rinsed and drained)
- 14.5 oz. chicken broth (or box of)
- 1 tsp. salt
- 1 tsp. ground cumin
- 1/2 tsp. black pepper
- 3/4 tsp. cayenne pepper (or more to taste)
- 1 cup sour cream
- 1/2 cup whipping cream
- 1 Tbsp. vegetable oil
- shredded cheese (to top)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol130mg43% |
| Sodium870mg36% |
| Potassium1290mg37% |
| Protein35g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A60% |
| Vitamin C280% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Peg Geria 5 years ago
Excellent recipe this soup is really delicious. I topped it with cheddar and some fresh cilantro.
Deidre Follett 6 years ago
It was very good, but two cans of green chilies was way too much. Much too spicy hot! One can would have been perfect.