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Thick and Creamy Tomato Basil Soup with Prosciutto, Apple and Gruyere Grilled Cheese
PORT AND FIN19Ingredients
60Minutes
1350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 onion (large, diced)
- 3 cloves garlic (minced)
- 56 oz. crushed tomatoes
- 3 cups chicken (or veggie stock, homemade is best)
- 1/4 tsp. salt
- 1 tsp. ground black pepper (freshly)
- 3/4 cup heavy cream
- 1/3 cup fresh basil (minced)
- 1 1/2 Tbsp. granulated sugar
- 2 Tbsp. butter
- 8 slices sourdough bread
- 4 slices prosciutto
- 8 slices Gruyere cheese
- 8 slices cheddar cheese
- 1 granny smith apple (peeled and thinly sliced)
- basil (chopped)
- Parmesan cheese
- sour cream
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1350Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol270mg90% |
Sodium2320mg97% |
Potassium2010mg57% |
Protein77g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate116g39% |
Dietary Fiber12g48% |
Sugars15g |
Vitamin A100% |
Vitamin C70% |
Calcium70% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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