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Thick Crust Sausage Pizza
BOTTOM LEFT OF THE MITTEN9Ingredients
30Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 13 oz. pizza crust mix (Jiffy)
- 1 cup warm water
- 1 lb. italian sausage
- 1 white onion (medium, chopped)
- 4 oz. mushrooms (stems & pieces drained)
- 2 cups colby jack cheese (shredded)
- 15 oz. pizza sauce (prepared)
- 1/2 Tbsp. garlic (poweder)
- 1/2 Tbsp. italian seasoning
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium2130mg89% |
| Potassium890mg25% |
| Protein43g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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