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Ingredients
US|METRIC
4 SERVINGS
- 20 grams garlic
- 1 tsp. black peppercorns
- 200 grams onion (cut in quarters)
- 50 grams oil
- 1,000 grams tomato (cut in half with end removed)
- 1 Tbsp. sugar
- 1 tsp. salt
- 1/2 tsp. all-spice (or Chinese 5 Spice)
- 2 tsp. dried oregano
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium700mg20% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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