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Ingredients
US|METRIC
5 SERVINGS
- 450 grams plain flour (plus extra for dusting)
- 2 tsp. baking powder
- 1 tsp. salt
- 125 grams unsalted butter (/4½oz)
- 2 egg yolks (free-range)
- 125 mL cold water (/4½fl oz)
- 300 grams beef (skirt, or braising steak, finely chopped)
- 1 Tbsp. plain flour
- 150 grams onions (peeled, finely chopped)
- 150 grams swede (peeled, finely chopped)
- 450 grams potatoes (peeled, finely chopped)
- 40 grams butter (/1½oz)
- 1 cage free eggs (beaten)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat21g105% |
| Trans Fat0.5g |
| Cholesterol240mg80% |
| Sodium810mg34% |
| Potassium820mg23% |
| Protein26g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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