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The flat rice noodles (Sen Yai/Keow Teow) for Pad See Ew
TASTE OF ASIAN FOOD15Ingredients
50Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams chicken breast meat (thinly sliced, can be substituted with beef or pork)
- 1 Tbsp. light soy sauce
- 1/2 tsp. cornflour
- 1 tsp. vegetable oil
- 2 Tbsp. oyster sauce
- 1 tsp. fish sauce
- 5 tsp. sauce (Golden Mountain Seasoning Soybean)
- 2 tsp. sweet soy sauce (ABC brand)
- 2 tsp. sugar
- 4 Tbsp. vegetable oil (for frying)
- 1 Tbsp. chopped garlic
- 2 eggs
- 6 stalks Chinese broccoli (also called gailan)
- 450 grams wide rice noodles (fresh, also called sen yai or keoy teow)
- ground white pepper (to taste)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat2.5g13% |
Trans Fat0g |
Cholesterol130mg43% |
Sodium880mg37% |
Potassium230mg7% |
Protein14g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A4% |
Vitamin C4% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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