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The easy way to make an Apple-Pear Pie.
MOMMY SNIPPETS10Ingredients
45Minutes
140Calories
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Ingredients
US|METRIC
9 SERVINGS
- 9 inches wheat (refrigerated whole, or regular pie crust shell)
- 3 red apples (big Gala or Delicious, I use the sweeter apples to cut down on the amount of sugar I use in the recipe-peeled and cubed/sliced)
- 3 bosc pears (or big Bartlett, peeled and cubed/sliced)
- 1/4 cup unsalted butter
- 1/4 cup water
- 1/3 cup brown sugar (packed, If you'd like the pie much sweeter, make this ½ cup brown sugar.)
- 2 Tbsp. all-purpose flour
- 1 tsp. canela
- 1/8 tsp. nutmeg
- 1/4 tsp. salt
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium70mg3% |
| Potassium150mg4% |
| Protein0g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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