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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. sunflower oil
- 4 Tbsp. bbq sauce
- 400 grams jack (tinned young)
- fruit (in brine)
- 4 tortillas
- 200 grams rice
- 100 grams black beans (cooked)
- 2 avocados
- 1 pinch salt
- 4 Tbsp. chilli sauce (such as Valentina)
- 1/2 iceberg lettuce (shredded)
- 4 Tbsp. red cabbage (pickled)
- 4 tsp. salsa verde
- 4 Tbsp. sour cream
- 1 lime (for extra juice)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1610mg67% |
| Potassium1060mg30% |
| Protein36g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber14g56% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C45% |
| Calcium90% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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