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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cooked chicken (diced, about 2-3 cups*)
- 8 oz. sour cream
- 10.75 oz. cream of chicken soup
- 1/2 shredded Parmesan cheese
- 2 tsp. poppy seeds
- 1 buttery round crackers (sleeve, about 1 cup crushed, like Ritz)
- 1/2 cup butter (melted)
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