The Vegan Breakfast Burrito Recipe | Yummly

The Vegan Breakfast Burrito

DELIGHTFUL ADVENTURES
21Ingredients
30Minutes
910Calories

Ingredients

US|METRIC
  • 3/4 cup white rice (rinsed and drained, see note below)
  • 1 1/2 cups water
  • 1/4 teaspoon sea salt
  • 1/2 lime (juiced, 1 tbsp or 15ml)
  • 1/4 cup fresh cilantro (chopped)
  • 4 small red potatoes (see note below)
  • 1/2 red onion
  • 2 tablespoons vegan butter (or 15-30ml olive oil)
  • 1/4 teaspoon sea salt (each, and black pepper)
  • 1 cup black beans (cooked, if unsalted, add 1/4 tsp salt)
  • 1/4 teaspoon ground cumin (each, garlic powder, and chili powder)
  • 1/4 avocado (ripe)
  • 1 lime (juiced, 2 tbsp or 30ml)
  • 1 cup purple cabbage (green cabbage, or radish, thinly sliced)
  • 14 grams seeds (jalapeno, removed, thinly sliced)
  • sea salt
  • black pepper
  • 2 flour tortillas (large vegan, white or wheat, to your preference, see note below)
  • 1/2 avocado (ripe)
  • 1/4 cup salsa
  • hot sauce
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    NutritionView More

    910Calories
    Sodium84% DV2020mg
    Fat29% DV19g
    Protein49% DV25g
    Carbs56% DV167g
    Fiber104% DV26g
    Calories910Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium2020mg84%
    Potassium2490mg71%
    Protein25g49%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate167g56%
    Dietary Fiber26g104%
    Sugars10g20%
    Vitamin A15%
    Vitamin C140%
    Calcium30%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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