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The Ultimate Sausage Breakfast Buns
WILLOW BIRD BAKING24Ingredients
85Minutes
560Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1/4 cup warm water (100-110 degrees F)
- 2 1/4 tsp. active dry yeast (1 package)
- 2 Tbsp. white vinegar
- 2 cups milk (minus 2 tablespoons, room temperature)
- 5 cups flour
- 3 Tbsp. sugar
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 2/3 cup shortening (cold)
- 2 Tbsp. butter (melted, for after baking)
- 2 cups milk (plus 2 tablespoon, divided)
- 1 tsp. salt
- 1/2 cup grits (stone-ground)
- 3 Tbsp. butter
- 2 Tbsp. heavy cream
- 1 1/2 cups shredded sharp cheddar cheese (plus 1 cup, divided)
- freshly ground black pepper
- 2 lb. pork sausage
- 2 cups hash browns (frozen shredded)
- 20 eggs
- 2 Tbsp. diced green chiles
- 1 1/2 cups melted butter
- maple syrup (for drizzling)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat17g85% |
| Trans Fat0.5g |
| Cholesterol255mg85% |
| Sodium790mg33% |
| Potassium370mg11% |
| Protein18g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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