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Ingredients
US|METRIC
12 SERVINGS
- 3 1/2 cups all purpose flour
- 2 tsp. baking powder
- 1 1/4 tsp. baking soda
- 3/4 tsp. salt
- 2 1/2 tsp. canela
- 3/4 tsp. ground nutmeg
- 3/4 tsp. ginger
- 1 1/4 cups unsalted butter
- 1 1/2 cups granulated sugar
- 1 cup dark brown sugar
- 4 eggs (at room temperature)
- 2 1/2 tsp. vanilla
- 2 cups canned pumpkin puree (at room temperature)
- 1/2 cup buttermilk (at room temperature)
- 1/4 cup unsalted butter
- 1/2 cup brown sugar (3½oz packed, light or dark)
- 1/4 cup cream
- 1/8 tsp. salt
- 1/4 tsp. canela
- 1 cream cheese frosting (recipe Brown Butter)
- 10 oz. marzipan
- 4 mini pumpkins
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium540mg23% |
| Potassium350mg10% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber3g12% |
| Sugars51g |
| Vitamin A200% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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