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The Ultimate Healthy Chocolate Bundt Cake
AMY'S HEALTHY BAKING16Ingredients
90Minutes
180Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups unsweetened cocoa powder (measured like this)
- 1 3/4 cups gluten (or whole wheat pastry flour, free* flour, measured like this)
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 Tbsp. unsalted butter (or coconut oil, melted and cooled slightly)
- 4 large egg whites (room temperature)
- 1 Tbsp. vanilla extract
- 5 1/2 tsp. liquid stevia
- 6 Tbsp. erythritol (confectioners’ style)
- 3/4 cup plain nonfat Greek yogurt
- 1/4 cup white vinegar
- 1 3/4 cups nonfat milk
- 3 Tbsp. unsweetened cocoa powder (measured like this)
- 2 tsp. pure maple syrup
- 3 tsp. nonfat milk
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat35 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol<5mg1% |
Sodium350mg15% |
Potassium370mg11% |
Protein25g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber6g24% |
Sugars6g |
Vitamin A2% |
Vitamin C0% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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