The Ultimate Cinnamon Roll

COMFORTABLE FOOD(5)
Elias Hardt: "Fantastic recipe. Safely makes two dozen. I’d rec…" Read More
17Ingredients
32Minutes
510Calories

Ingredients

US|METRIC
  • 4 cups whole milk
  • 1 cup vegetable oil
  • 1 cup sugar
  • 2 1/4 ounces yeast
  • 9 cups all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cups butter
  • 1 1/2 cups brown sugar
  • 1 1/2 cups white sugar
  • 4 tablespoons cinnamon
  • 6 ounces cream cheese
  • 1/4 cup butter
  • 1 1/2 cups powdered sugar
  • 1/2 teaspoon vanilla
  • 1/8 teaspoon salt
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    Made it

    NutritionView More

    510Calories
    Sodium12% DV290mg
    Fat37% DV24g
    Protein14% DV7g
    Carbs23% DV69g
    Fiber12% DV3g
    Calories510Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat10g50%
    Trans Fat0g
    Cholesterol40mg13%
    Sodium290mg12%
    Potassium140mg4%
    Protein7g14%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber3g12%
    Sugars35g70%
    Vitamin A10%
    Vitamin C0%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Elias Hardt 2 months ago
    Fantastic recipe. Safely makes two dozen. I’d recommend making a bit more filling (add 1/4 cup of white and brown sugar and another couple teaspoons of cinnamon), but it’s great as is. I subbed the frosting for directly sprinkling on powdered sugar, which worked better than expected.
    Monju 3 months ago
    Thus recipe is easy and taste wonderful I made larger than average n had two dozen within one Hour of coming out of the oven there were 9 Make sure your yeast activates
    Jana Wold 4 months ago
    These were the best cinnamon rolls ever.
    Dodd 8 months ago
    excellent , would make them again
    Robyn 8 months ago
    Not a great recipe, rolls came out far too dry. Wouldn't make them again.
    Baskett 9 months ago
    they were wonderful! easy to make and good for a snowday!
    Jerimiah Simpson 10 months ago
    Was not a fan. Followed ever step exactly and the result was subpar at best. Wasn’t very sweet and tasted like white bread with cream cheese on top.
    Mpo- Mwale 10 months ago
    It turned out great ,I didn't think I was capable of making something like this .i just cut back on the sugar a little bit but everything was exactly as the recipe specified .thank you very much for the lovely recipe .
    Steven 10 months ago
    These cinnamon rolls are the best!!!
    Darlynn N. a year ago
    I was looking for a recipe for sweet rolls that could rival those my grandmother used to make. Made these Christmas Eve to throw in on Christmas morning. They turned out fantastic and my son said they are a new Christmas tradition. I made half of the rolls with crushed pecans and half without. Delicious!
    amy b. a year ago
    best recipe ever.. the milk amount is a bit extra but its great whwn you add a bit more flour thank you 💜
    Neva C. a year ago
    The best ever I was everyone at work's favorite baker after I brought these rolls in!!!!
    Bush a year ago
    these are the BEST homemade cinnamon rolls i have ever made!!! Next time i am gonna add pecans and frost with a caramel drizzle. 😀
    Nancy T. 2 years ago
    Absolutely Amazing!!!
    Betty Jones 2 years ago
    Great and very delicious Easy to make Just be aware this makes a lot of cinnamon rolls😁
    Ali 2 years ago
    It tasted okay but the proportions were totally off- way to much cinnamon and sugar and barely any icing. The dough also isn’t the best. Also takes too long overall and wouldn’t recommend this recipe unless you are totally bored out of your mind.
    Nicole Hanna 2 years ago
    Easy great directions makes enough for seconds
    Alexis H. 2 years ago
    Amazing! So soft and gooey!
    Claudia C. 2 years ago
    Great! Even when you half the amount you have a lot of rolls
    Ana 2 years ago
    Fabulous recipe! Makes more than plenty! I was worried about not kneading but the dough rose perfectly. I am very pleased with this recipe and will return back to it SOON! : )
    Nicole Andujo 2 years ago
    Amazing! You have to wait for the mixture to cool and rise so make it ahead of time.
    Munson 2 years ago
    Yeast did not rise properly. Descriptions are vague
    Hi 2 years ago
    Great!!!! Loved it! I will make this every time we have company for breakfast.
    Dina 20 2 years ago
    delicious 😋😋😋😋😋😋😋😋
    Tanja Kolbas 2 years ago
    These are very easy to make and so delicious!
    Sarah Carroll 2 years ago
    Didn't make any modifications and they came out great!
    Elly Mjeni 2 years ago
    Yum! Really easy! Didn't modify at all... used the recipe as is, this is in fact the second time I'm making it and yes, this is my recipe from now henceforth
    Stef Burke 2 years ago
    Substituted coconut oil for vegetable oil and cut the recipe in half. Yum, these are tasty!
    Kendall E. 3 years ago
    Love them! Recipe worked out great I kept everything the same as the recipe called for and my family loved them
    Michael Kimberlin 3 years ago
    i will make these cinnamon rolls again .. the best cinnamon rolls i have had.. thanks for sharing. .

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