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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup quinoa
- 2 red onion
- 4 Tbsp. white wine vinegar
- sea salt (to taste)
- 1/2 rotisserie chicken
- 3 bell peppers (seeds and core removed)
- 1 large tomato
- 1 Tbsp. white vinegar
- 1 1/2 Tbsp. tamari sauce (or Low-Sodium Soy Sauce)
- 1 Tbsp. paprika
- 1 Tbsp. water
- 2 tsp. ground cumin
- 1 tsp. chili powder
- 1 clove garlic (minced)
- 1 tsp. agave (or Raw Honey)
- 2 Tbsp. extra-virgin olive oil (or Avocado Oil)
- 1 Hass avocados (Large)
- 1 jalapeño (Small, seeds removed)
- 1/8 tsp. garlic salt
- pepper (to taste)
- 1/2 lime (Small, juiced)
- 1/4 cup cilantro (coarsely chopped)
- 1/2 cup black beans (canned)
- 1/2 cup corn (canned)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium760mg32% |
| Potassium1180mg34% |
| Protein25g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber13g52% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C180% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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