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Ingredients
US|METRIC
6 SERVINGS
- 2 qt. water
- 2 Tbsp. kosher salt
- 1/4 cup brown sugar
- 2 garlic cloves (smashed with the side of a large knife)
- 4 sprigs fresh thyme
- 6 chicken legs (and thighs, still connected, bone in, skin on, about 10 ounces each)
- 1 slice bacon
- 1 bunch fresh thyme
- extra-virgin olive oil
- 1/2 onion (chopped)
- 2 garlic cloves (chopped)
- 2 cups ketchup
- 1/4 cup brown sugar
- 1/4 cup molasses
- 2 Tbsp. white wine vinegar (or red)
- 1 Tbsp. dry mustard
- 1 tsp. ground cumin
- 1 tsp. paprika (or smoked paprika if available)
- freshly ground black pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol105mg35% |
Sodium3450mg144% |
Potassium850mg24% |
Protein25g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber<1g3% |
Sugars38g |
Vitamin A25% |
Vitamin C30% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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