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Ingredients
US|METRIC
4 SERVINGS
- 1 oz. gin
- 1.5 oz. simple syrup (*rhubarb)
- 1/4 lemon (large)
- 1 sprig fresh mint
- ice
- soda water
- 1 lb. rhubarb (chopped, approx 4 cups)
- 2 cups sugar
- 2 cups water
- orange (a good sized chunk of rind from an)
- 2 fresh ginger (quarter sized slices of, peeled)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium550mg16% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber5g20% |
| Sugars109g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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