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Ingredients
US|METRIC
9 SERVINGS
- 200 grams plain flour (plus extra to dust)
- 100 grams butter (cold, cubed, plus extra to grease)
- 4 Tbsp. cold water (ice-)
- 1 egg (beaten with a little water)
- 60 grams butter
- 400 grams golden syrup
- 35 grams treacle
- 2 Tbsp. double cream
- 1 egg
- 1 egg yolk
- 1 Tbsp. lemon juice
- 140 grams breadcrumbs (fresh brown)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium270mg11% |
| Potassium130mg4% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber<1g4% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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