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6Ingredients
8Hours
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Ingredients
US|METRIC
5 SERVINGS
- 3 lb. beef roast
- 6 potatoes (peeled and sliced into wedges)
- 1 bag baby carrots
- 2 onions (medium, halved)
- 2 pkg. brown gravy mix
- 2 cups water
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Reviews(5)
Craft 5 years ago
So good! But the second time I made it I seasoned and seared the meat before putting it in the crockpot and added salt and pepper when I added the second packet of gravy and it made a HUGE difference!
Catherine Daniel 5 years ago
Super easy to make and it turned out really well! Will definitely be making this again
Tonya G. 8 years ago
I love it really delicious! I did this exactly like it said so yes I will be making this again it's a keeper.