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Ingredients
US|METRIC
4 SERVINGS
- 1 prime rib roast (bone in or boneless)
- 3 Tbsp. chopped fresh thyme
- 3 Tbsp. fresh rosemary (chopped)
- 3 Tbsp. fresh parsley (chopped)
- 3 Tbsp. fresh basil (chopped)
- 6 cloves minced garlic
- salt
- pepper
- 1/2 cup cornstarch
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium90mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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