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10Ingredients
2Hours
140Calories
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Ingredients
US|METRIC
66 SERVINGS
- 3 lb. vegetable (green leafy, like shepherd’s purse, baby bok choy, napa cabbage, or Chinese chives)
- 1 1/2 lb. ground pork (or ground chicken or beef, as long as they aren’t too lean)
- 2/3 cup Shaoxing wine
- 1/2 cup oil
- 3 Tbsp. sesame oil
- 1 Tbsp. salt
- 3 Tbsp. soy sauce
- 1/4 tsp. white pepper
- 2/3 cup water (plus more for assembly)
- 4 pkg. dumpling wrappers
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium320mg13% |
| Potassium95mg3% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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