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Ingredients
US|METRIC
5 SERVINGS
- 6 eggs
- 600 mL milk
- pepper
- salt
- 100 grams bacon lardons
- 100 grams mushrooms (sliced)
- 150 grams macaroni (mini, elbows)
- 150 grams grated cheese (your choice)
- 1 tomato (sliced)
- 8 fresh basil leaves
- 200 grams ground beef (or any meat)
- 1 tsp. dried parsley
- 1 tsp. worcestershire sauce
- 1/2 tsp. balsamic vinegar
- 1/4 tsp. Tabasco Sauce
- 1 Tbsp. tomato puree
- pepper
- salt
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol325mg108% |
| Sodium730mg30% |
| Potassium770mg22% |
| Protein34g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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