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Ingredients
US|METRIC
5 SERVINGS
- 1 oz. white rum
- tomato juice (Plain)
- jamaican jerk rub (recipe below)
- coarse salt
- fresh lime (quartered for easy squeezing)
- celery stalk (for garnish, optional)
- 1 1/2 tsp. ground allspice
- 1 1/2 tsp. dried thyme
- 1 tsp. curry powder
- 1 1/2 tsp. paprika
- 1 tsp. sweet paprika
- 1 tsp. sugar
- 1/2 tsp. salt
- 3/4 tsp. black pepper
- 1 1/2 tsp. cayenne pepper
- 1/4 tsp. grated nutmeg
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground cloves
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium80mg2% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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