Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
T. Williams: "DELICIOUS 😋 Added sweet and Smokey seasoning, do…" Read More
8Ingredients
55Minutes
270Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
12 SERVINGS
- 3 lb. boneless chicken thighs
- 2 Tbsp. olive oil
- 1/4 cup Cajun seasoning (blend Taco Seasoning blend, or Spicy Chili Powder blend, or more as desired)
- 1 Tbsp. granulated garlic
- 1 tsp. ghost pepper (powder optional)
- salt
- pepper
- 1 cup chicken broth
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol95mg32% |
Sodium160mg7% |
Potassium260mg7% |
Protein20g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A4% |
Vitamin C6% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(7)
T. Williams 3 days ago
DELICIOUS 😋 Added sweet and Smokey seasoning, doubled the broth, sautéed sweet onions and peppers
JJ 4 years ago
Chicken turned out perfect. I was adding it to another recipe so I used different seasonings but I will definitely use again in the future.
Adrienne Littlepage 4 years ago
Smelled intoxicating and tasted even better in our shredded chicken enchiladas!!!
Ms. 5 years ago
Super easy recipe. Took three lbs out of the freezer, let them unthaw in the fridge, and followed the recipe to a T. Would make one modification though, add more chicken broth if you want there to be juices left over, otherwise all the broth will cook down about 2 hrs and 45 min into the recipe.
Loved how it turned out!
Kelly 5 years ago
Just wow! I was tempted to sit down with a fork and gobble the whole batch down by myself!