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Ingredients
US|METRIC
4 SERVINGS
- 1 head butter lettuce
- 1 jicama (small, peeled and cut into 1/4-inch matchsticks, roughly 1/2 cup)
- 1/3 cup pomegranate seeds
- 1 cup asiago cheese (large shavings)
- 2 1/2 Tbsp. crème fraîche
- 2 Tbsp. extra-virgin olive oil
- 1 tsp. honey
- 1 scallion (white part only, finely chopped)
- 2 Tbsp. apple cider vinegar
- 1/2 tsp. sea salt
- 1/2 teaspoon fresh ground pepper (fresh)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium620mg26% |
| Potassium410mg12% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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