The History of the Mint Julep – Traditional Mint Julep Recipe | Yummly
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The History of the Mint Julep – Traditional Mint Julep

CRAVE LOCAL
7Ingredients
15Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 bourbon (parts Maker’s Mark)
  • fresh mint
  • 2 tablespoons simple syrup (* muddled with mint)
  • water (Splash of distilled)
  • powdered sugar
  • 1 cup granulated sugar
  • 1 cup water (distilled)
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