The Hirshon New Zealand Meat Pie

Name: The Hirshon New Zealand Meat Pie
Yield: 4
Ingredients: 1/4 cup vegetable oil; 1 pound minced beef; 1 finely chopped onion; 2 garlic cloves very finely chopped; 2 portobello mushrooms large, finely chopped; 2 carrots peeled and cubed; 2 stalks celery de-stringed and sliced; 1 handful finely chopped parsley; 1 handful celery leaves finely chopped - if unavailable, just use parsley; 1 tablespoon thyme finely chopped fresh soft; 1 tablespoon fresh rosemary finely chopped; 1/2 tablespoon English mustard Hot, use this amount if using horopito leaves - if not, use 1 tablespoon mustard; 2 tablespoons tomato paste; 1/4 teaspoon leaves ground Horopito, or to taste, optional but strongly recommended; 1 1/4 teaspoons Maldon Sea Salt Flakes; 3 3/4 teaspoons cornstarch; 2 1/2 pounds puff pastry butter; 1 cup grated cheddar coarsely; 1 egg lightly beaten; 1 1/2 tablespoons vegetable oil; 10 1/2 ounces beef scraps, cut into cubes; 3 1/2 ounces slab bacon piece of, cut into 3cm cubes; 1 onion unpeeled, thinly sliced; 5 garlic cloves unpeeled, halved; 6 thyme sprigs; 3 fresh bay leaves; 1 teaspoon black peppercorns; 1/4 cup brandy; 6 1/2 cups chicken stock best-quality

THE FOOD DICTATOR

29Ingredients

┅Seconds

2640Calories

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Ingredients

US|METRIC

4 SERVINGS

1/4 cup vegetable oil

1 lb. minced beef

1 finely chopped onion

2 garlic cloves (very finely chopped)

2 portobello mushrooms (large, finely chopped)

2 carrots (peeled and cubed)

2 stalks celery (de-stringed and sliced)

1 handful finely chopped parsley

1 handful celery leaves (finely chopped - if unavailable, just use parsley)

1 Tbsp. thyme (finely chopped fresh soft)

1 Tbsp. fresh rosemary (finely chopped)

1/2 Tbsp. English mustard (Hot, use this amount if using horopito leaves - if not, use 1 tablespoon mustard)

2 Tbsp. tomato paste

1/4 tsp. leaves (ground Horopito, or to taste, optional but strongly recommended)

1 1/4 tsp. Maldon Sea Salt Flakes

3 3/4 tsp. cornstarch

2 1/2 lb. puff pastry (butter)

1 cup grated cheddar (coarsely)

1 egg (lightly beaten)

1 1/2 Tbsp. vegetable oil

10.5 oz. beef (scraps, cut into cubes)

3.5 oz. slab bacon (piece of, cut into 3cm cubes)

1 onion (unpeeled, thinly sliced)

5 garlic cloves (unpeeled, halved)

6 thyme sprigs

3 fresh bay leaves

1 tsp. black peppercorns

1/4 cup brandy

6 1/2 cups chicken stock (best-quality)

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NutritionView More

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2640Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories2640Calories from Fat1630

% DAILY VALUE

Total Fat181g278%

Saturated Fat51g255%

Trans Fat2.5g

Cholesterol240mg80%

Sodium2660mg111%

Potassium1810mg52%

Protein82g

Calories from Fat1630

% DAILY VALUE

Total Carbohydrate162g54%

Dietary Fiber10g40%

Sugars18g

Vitamin A130%

Vitamin C45%

Calcium35%

Iron80%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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The Hirshon New Zealand Meat Pie

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