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The Hirshon Guide to Making The Ultimate Pizza
THE FOOD DICTATOR24Ingredients
105Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 tsp. active dry yeast
- 1 cup water (warm, 90° to 100°)
- 1 cup ice cold water
- sugar (1 tbsp.)
- salt (1 tbsp.)
- olive oil (2 tbsp.)
- 5 1/2 cups bread flour (DO NOT SUBSTITUTE)
- melted bacon fat (totally optional but TFD likes it very much)
- olive oil (1 ½ tbsp.)
- butter (1 ½ tbsp.)
- 1/2 cup onion (chopped)
- 1/4 cup celery (chopped)
- 2 garlic cloves (minced)
- 8 oz. tomato sauce
- 6 oz. tomato paste
- grated Parmesan cheese (2 tbsp.)
- 1 tsp. dried basil
- 1 tsp. dried oregano
- 1/2 tsp. salt
- 1/2 tsp. sugar
- 1/4 tsp. black pepper
- 1 bay leaf (small)
- 1 tsp. ground fennel seed (freshly-)
- 1/3 lb. mozzarella cheese (pizza Polly-O brand or Galbani brand grated full-fat dry, aka low-moisture, placed in freezer for at least 15 minutes)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1410mg59% |
| Potassium930mg27% |
| Protein37g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate164g55% |
| Dietary Fiber9g36% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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