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7Ingredients
40Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 potatoes (good)
- 2 cloves garlic (just a bit smashed)
- 3 thyme (sprigs of)
- 150 grams butter
- 75 mL chicken stock (you can use vegetable stock to make this recipe vegetarian)
- sea salt flakes
- black pepper
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium450mg19% |
| Potassium940mg27% |
| Protein6g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)