The Global Breads of Hot Bread Kitchen

INSTITUTE FOR CULINARY
6Ingredients
75Minutes
470Calories

Ingredients

US|METRIC
  • 4 cups all purpose flour (plus more for shaping)
  • 1/2 cup semolina (plus more for shaping)
  • 1 1/2 teaspoons kosher salt
  • 1 3/4 cups water
  • 2 teaspoons canola oil (plus more for shaping)
  • 6 tablespoons salted butter (melted)
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    NutritionView More

    470Calories
    Sodium29% DV690mg
    Fat22% DV14g
    Protein20% DV10g
    Carbs24% DV73g
    Fiber12% DV3g
    Calories470Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium690mg29%
    Potassium120mg3%
    Protein10g20%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber3g12%
    Sugars0%
    Vitamin A8%
    Vitamin C
    Calcium2%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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