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The Easiest Slow Cooker Chicken Noodle Soup
TRISHA DISHES10Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 russet potatoes (Baker Sized about 38 oz total, peeled and cut into bite-sized pieces)
- 2 cups baby carrots (Chopped Raw, about 9 oz)
- 1 cup chopped celery (with leaves, about 4 oz)
- 1 whole yellow onion (cut as desired)
- 3 cups rotisserie chicken (Deboned and Chopped, precooked, about 16 oz)
- 4 Tbsp. chicken base
- 2 tsp. Creole seasoning (Tony Chachere's Cajun/)
- 3 tsp. salt
- 8 cups water
- 1 cup dry pasta (about 5 oz, I used macaroni)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1980mg83% |
| Potassium1210mg35% |
| Protein27g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A180% |
| Vitamin C45% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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