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Ingredients
US|METRIC
4 SERVINGS
- 1 head chinese cabbage
- 2 carrots (grated.)
- 1 daikon (grated.)
- 1/4 cup sea salt
- 4 spring onions (ends trimmed and cut into thin slices.)
- 3 garlic cloves (minced.)
- 3 cms ginger (minced.)
- 2 tsp. chilli flakes (dried, can adjust according to your preference.)
- 1 head chinese cabbage
- 2 carrots (grated.)
- 1 daikon (grated.)
- 1/4 cup sea salt
- 4 spring onions (ends trimmed and cut into thin slices.)
- 3 garlic cloves (minced.)
- 3 cms ginger (minced.)
- 2 tsp. chilli flakes (dried, can adjust according to your preference.)
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