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Adam Winsor: "So good. Made them to use up left-over pan-seared…" Read More
14Ingredients
30Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 pieces fish sticks (frozen prepared, {got mine at trader joes})
- 8 flour tortillas (small)
- lettuce
- 1/3 cup sour cream
- 1/3 cup mayonnaise
- 1 Tbsp. lime (taco seasoningjuice of 1)
- 1 can black beans (rinsed and drained)
- 1 can sweet corn (drained)
- 2 tomatoes (large, diced)
- 1/2 cup diced red onion
- chopped cilantro (to taste)
- 2 limes juiced
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol15mg5% |
Sodium1350mg56% |
Potassium790mg23% |
Protein16g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber12g48% |
Sugars7g |
Vitamin A50% |
Vitamin C40% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Adam Winsor 8 years ago
So good. Made them to use up left-over pan-seared tilapia, and it worked wonderfully even though the fish was prepared a little differently. I imagine this would work well with just about any white, flaky fish.