The Creamiest Scrambled Eggs (with Goat Cheese)

COOKIE AND KATE
11Ingredients
25Minutes

Ingredients

US|METRIC
  • 8 large eggs
  • 1/3 cup milk (whole, or milk of choice)
  • 1 pinch fine sea salt
  • freshly ground black pepper
  • 1 tablespoon unsalted butter
  • 3 cups baby spinach (roughly chopped)
  • 4 ounces goat cheese (crumbled, about 1 cup)
  • 1/2 cup green onion (chopped, mostly green parts)
  • 1/3 cup oil-packed sun-dried tomatoes (rinsed and roughly chopped)
  • flaky sea salt
  • whole grain bread
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