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Ingredients
US|METRIC
4 SERVINGS
- 4 whole Tyson Chicken Breasts (Boneless, Skinless)
- 2 Tbsp. Ortega Taco Seasoning
- 2 Tbsp. McCormick Chili Powder
- Morton Salt (As Needed)
- 1/4 cup olive oil (Bertolli)
- 8 oz. tomato sauce (Hunt’s)
- 2 cups hot water
- 1 dash Frank's Red Hot Sauce
- Tostitos Tortilla Chips
- jack cheese (Kraft Cheddar, Freshly Grated)
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