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6Ingredients
65Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups peaches (peeled, sliced, fresh, {I use the very ripe ones, a little squishy!})
- 1 cup sugar
- 3/4 cup milk
- 3/4 cup all purpose flour
- 2 tsp. baking powder
- 3/4 stick melted butter
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium280mg12% |
| Potassium190mg5% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber1g4% |
| Sugars39g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cam D. 8 years ago
This was incredible! Threw it together so I wouldn't waste the fresh peaches I bought. Man O Man, just found my favorite dessert ever! The crust overtook the peaches, the high sugar content batter crusted incredibly, I tossed in a little cinnamon and a splash of vanilla.............My-O-My, gonna have to double it next time and not share😉