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Kelly Burgett: "This was my husband's favorite cookie I've made…" Read More
8Ingredients
40Minutes
690Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup creamy peanut butter (can use natural one too)
- 2 Tbsp. unsalted butter (room temperature, not melted - just let the butter from refrigerator sit on the counter for about an hour or so)
- 1/2 cup brown sugar
- 1 egg
- 1/2 tsp. pure vanilla extract
- 3/4 cup all purpose flour (sifted or aerated, see important note below!)
- 1/2 tsp. baking powder
- 2 Tbsp. granulated sugar (for coating)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium330mg14% |
| Potassium350mg10% |
| Protein16g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber3g12% |
| Sugars51g |
| Vitamin A10% |
| Vitamin C |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Kelly Burgett 4 years ago
This was my husband's favorite cookie I've made! He doesn't have much of a sweet tooth so these were perfect.
Nicole konstadakos 4 years ago
turned out pretty good! i used natural peanut butter and i thought it lacked a bit of sweetness but my family enjoyed them. i also melted a bit of semisweet chocolate and drizzled on top which helped !
Amanda 5 years ago
These were very good. I only cooked for 10 mins as the edges were golden brown by then. I could’ve cooked them for less even but the center was nice and chewy as promised! Yum!
Marie C. 5 years ago
Very easy for my first time making peanut butter cookies. They came out delicious.. not too sweet and they were soft and chewy. Will be making them again.
Jet 5 years ago
These cookies were suprisingly easy to make and taste amazing! I make a lot of peanut butter cookies but the peanut butter is always too overwhelming, this recipe balanced it out perfectly, 1000/10!
Patricia 5 years ago
Wow these really were soft and melted in my mouth. So good!! Rolled mine in coconut and Oreo crumbs. Also replaced the flour for whole wheat. Fantastic! A must try my friends
April G. 6 years ago
Mine looked flatter than the photo but I barely noticed because they disappeared so quickly!
Andrea C. 6 years ago
these came out perfectly! I was a little iffy about the sugar dipping making it too sweet but if worked out really well.