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The Best Way to Cook Brussels Sprouts
CATHY'S GLUTEN FREE5Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Brussels sprouts
- 3 Tbsp. avocado oil
- 1/2 cup broth (or stock, use vegetable stock for vegan)
- salt
- freshly ground pepper
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol0mg0% |
Sodium320mg13% |
Potassium500mg14% |
Protein4g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A15% |
Vitamin C160% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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