The Best Vegetarian Fajitas Recipe | Yummly

The Best Vegetarian Fajitas

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14Ingredients
10Minutes
490Calories
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Ingredients

US|METRIC
  • 1 teaspoon vegetable oil
  • 1/2 medium onion (chopped)
  • 1 bell pepper (chopped)
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon smoked paprika
  • 1 cup quinoa (rinsed)
  • 14.5 ounces low sodium black beans (drained)
  • 14.5 ounces petite diced tomatoes (drained)
  • 1/2 cup water (or low-sodium broth)
  • 1/2 cup shredded cheddar cheese (shredded finely)
  • 12 flour tortillas (6 inch)
  • 1 cup salsa (or pico de gallo)
  • 1/2 cup sour cream (or Greek yogurt)
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    NutritionView More

    490Calories
    Sodium47% DV1120mg
    Fat26% DV17g
    Protein29% DV15g
    Carbs23% DV70g
    Fiber24% DV6g
    Calories490Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol20mg7%
    Sodium1120mg47%
    Potassium530mg15%
    Protein15g29%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A15%
    Vitamin C30%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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