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Ingredients
US|METRIC
6 SERVINGS
- 3 cups tortilla chips
- 1 cup vegan cheese (shreds, to taste, I like cheddar, but a combo of cheddar and jack works great too)
- 1/4 cup black olives (sliced)
- 1 jalapeño (thinly sliced)
- 1 tomatoes (diced)
- 5 green onions (chopped)
- 1/2 cup red onion (chopped)
- 1 avocado (diced)
- 1 1/2 cups raw cashews (soaked overnight and drained)
- 1 cup water (as needed to blend)
- 3 Tbsp. lime juice (lemon juice works too)
- sea salt (to taste, at least 1/4 tsp**)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium360mg15% |
| Potassium630mg18% |
| Protein11g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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