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13Ingredients
45Minutes
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups all purpose flour
- 1/3 cup coconut oil (melted)
- 1 Tbsp. vinegar
- 1 tsp. vanilla
- 1 cup water
- 1 cup stevia
- 1 tsp. baking soda
- 1/2 tsp. salt
- 3 Tbsp. cocoa powder
- 1 cup pitted dates (chopped)
- 1/4 cup cocoa powder
- 1/4 cup coconut oil (melted)
- 3/4 cup water
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium210mg9% |
Potassium150mg4% |
Protein2g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A0% |
Vitamin C |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Ashley 6 years ago
This cake was one of the best chocolate cakes I’ve had. I modified the frosting to fit the ingredients I had on hand (which was a peanut butter and syrup frosting), which created the perfect balance. I’ll definitely be making this often.