The Best Vegan BLT (with Eggplant Bacon)

OH MY VEGGIES
16Ingredients
45Minutes

Ingredients

US|METRIC
  • 1/4 cup soy sauce
  • 1/4 cup apple cider vinegar
  • 2 tablespoons olive oil
  • 2 tablespoons pure maple syrup
  • 2 teaspoons liquid smoke
  • 1 eggplant (medium, about 1 pound sliced lengthwise into 1/4 inch slabs)
  • 1 cup raw cashews (soaked in water for 4-8 hours then drained and rinsed)
  • 3 tablespoons fresh lemon juice (1 large lemon)
  • 3 tablespoons soy milk (plain)
  • 1 tablespoon Sriracha sauce (less or more to taste)
  • 1/4 teaspoon salt
  • 8 slices sandwich bread
  • mayo (Sriracha cashew)
  • bacon (Eggplant)
  • 8 romaine lettuce leaves
  • 1 tomatoes (large or 2 small ripe, sliced)
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