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The Best Tamale Pie With Braised Skirt Steak, Charred Corn, and Brown Butter Cornbread Crust
SERIOUS EATS33Ingredients
85Minutes
1060Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 Tbsp. unsalted butter
- 2 lb. skirt steak (trimmed of excess fat, cut into 2-inch rectangles)
- kosher salt
- freshly ground black pepper
- 2 whole dried chilies (sweet, like Costeño, New Mexico, or Choricero, stems and seeds removed)
- 2 whole dried chilies (rich fruity, like Ancho, Mulatto, Negro, or Pasilla, stems and seeds removed)
- 3 cups store bought low sodium chicken stock (or homemade)
- 2 Tbsp. vegetable oil
- 1 cup fresh corn kernels
- 2 ears of corn
- 1 medium onion (thinly sliced)
- 1 red bell pepper (stemmed, seeded, and thinly sliced)
- 1 poblano pepper (stemmed, seeded, and thinly sliced)
- 4 cloves garlic (thinly sliced)
- 1 serrano pepper (minced)
- 1 Tbsp. ground cumin (preferably from whole seeds)
- 1 tsp. ground coriander (preferably from whole seeds)
- 1 tsp. dried oregano
- 1 cup pitted green olives (sliced)
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. Asian fish sauce
- 4 oz. grated sharp cheddar cheese (about 1 cup)
- 3 scallions (thinly sliced)
- 1/2 cup fresh cilantro leaves (and fine stems, minced)
- 1 cup yellow cornmeal (fine)
- 1 cup all purpose flour
- 4 Tbsp. sugar
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 2 eggs
- 6 oz. sour cream
- 4 oz. cultured buttermilk
- sour cream (for serving)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat26g130% |
| Trans Fat0g |
| Cholesterol275mg92% |
| Sodium1920mg80% |
| Potassium1320mg38% |
| Protein64g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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