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William T.: "This recipe is simple and easy to follow as well…" Read More
11Ingredients
2Hours
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pork loin roast
- 3 tsp. minced garlic (separated)
- salt
- freshly ground pepper
- 2 tsp. dried rosemary
- 1 tsp. dried thyme leaves
- 1 cup diced onion
- 2 medium carrots (diced)
- 1 stalk celery (diced)
- 2 Tbsp. olive oil
- 3/4 cup beef broth
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium530mg22% |
| Potassium1460mg42% |
| Protein73g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
William T. 8 years ago
This recipe is simple and easy to follow as well to complete. I added potatoes and an additional 15 minutes to the time, it came out perfect!! Thank you soooo much :)