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The Best Pumpkin Chocolate Chip Cookies.
PRETTY BEE13Ingredients
23Minutes
150Calories
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Ingredients
US|METRIC
20 SERVINGS
- 2/3 cup buttery spread (vegan)
- 1/2 cup coconut sugar (or light brown sugar)
- 1/2 cup organic cane sugar
- 1/2 cup pumpkin puree (pure)
- 1 1/2 tsp. vanilla extract
- 2 cups gluten free flour blend (I used Bob's Red Mill Gluten Free 1-To-1 Baking Flour you can also use all-purpose flour if you are not gluten free)
- 1 tsp. cinnamon
- 1/8 tsp. nutmeg
- 1/4 tsp. ginger
- 1 pinch cloves
- 1/2 tsp. sea salt
- 1 tsp. baking soda
- 1 1/2 cups semi sweet chocolate chips (dairy free)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium140mg6% |
| Potassium65mg2% |
| Protein<1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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